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Korean Blue Crab Fish Cake Soup Meal Kit

A rich and savory Korean seafood fish cake soup. Made with premium blue crab, scallops, squid, and mussels, it's easy to cook for a hearty meal.

Korean Blue Crab Fish Cake Soup Meal Kit

This Korean blue crab fish cake soup meal kit features premium seafood, including blue crab, squid, mussels, scallops, and crayfish, along with high-quality fish cakes. The broth is flavorful, slightly sweet, and infused with deep umami, making it perfect for a comforting meal. All ingredients are prepped and portioned for quick and easy cooking at home. Simply add water, bring to a boil, and enjoy a restaurant-quality seafood soup in minutes. Ideal for home dining, gatherings, or even as a convenient camping meal.

Authentic Korean Flavor: A rich, umami-packed seafood broth with blue crab and fish cakes.
Premium Ingredients: Includes blue crab, fish cakes, squid, mussels, scallops, and crayfish.
Easy to Cook: Pre-portioned and prepped for hassle-free preparation - just add water and boil.
Versatile Meal Option: Perfect for home dining, family gatherings, and outdoor cooking.
No Artificial Additives: Made with high-quality, natural ingredients for a fresh and wholesome taste.

Product Type: Frozen Meal Kit (Korean Blue Crab Fish Cake Soup)\
Main Ingredients & Composition:
Mussles (South Korea) - 5.5%
Pacific Cod - 16.7%
Scallop (South Korea) - 3.4%
Squid (Peru) - 9.4%
Blue Crab (Pakistan) - 40%
Crayfish (Turkey) - 4.5%
Seasoning Sauce - 8.3%
Fish Cake - 12.2%
Net weight: 900g
Storage Instructions: Keep frozen at -18C or below.
Cooking Instructions:
Thaw the frozen ingredients in the refrigerator while still in the packaging, then rinse them thoroughly under running water.
Pour 900ml (4 1/2 cups) of water into a pot, add the seasoning sauce, and stir well until fully dissolved.
Bring the broth to a boil, then add the blue crab and pacific cod first. Let them cook for a few minutes before adding the remaining seafood and prepared vegetables.
Rinse the fish cakes under running water and add them to the soup 10 minutes before serving while still frozen for the best texture.
Simmer until fully cooked and enjoy a delicious, hearty seafood soup!
Caution:
Do not refreeze after thawing, as this product has been previously frozen.
Contains mussels, squid, blue crab, crayfish, scallops, and fish cakes (which may include wheat or soy). Avoid consumption if you have seafood or gluten allergies.

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